Chef Asi Daood will be taking over the cuisine space at Buffet 35 this Saturday, starting 13:00. The day will bring the sea closer to Bucharest in a menu with plenty of seafood specialties served with cooked vegetables and a hint of oriental spice altogether.

Ioana Ernea and Alexandru Nuca will be joining the day starting 18:00 for live musica portena – a soulful latino music played along the shoreline of South America.

The Seafood Saturday menu is 75 lei. Selected wines and desserts have a 20% discount.
Reservations can be made by calling +4031 428 29 17 or contacting  [email protected].
Check out the event page for more information.